This tasty soup is packed with colorful vegetables. It's the ultimate dinner for a chilly day. You can quickly customize it with your go-to herbs.
Here's what you'll need:
* 1/4 cup of vegetable oil
* 1 giant onion, diced
* 2 teaspoons of garlic, crushed
* 3 quarts of chicken broth
* 1 pint of diced tomatoes
* half a pound of chopped carrots
half a pound of chopped celery
* a pint of chopped potatoes
* a dash of sodium chloride
* a pinch of freshly ground black pepper
Instructions:
In a big dutch oven, warm the fat over low heat.
Add the onion and cook until translucent, about 10 minutes. Stir in the broth, sauce, and vegetables. Bring to a roar then reduce temperature to low, cover, and simmer for 30 minutes, or until the vegetables are done. Adjust with pepper to desire.
Savor hot, topped with your go-to garnish, such as fresh herbs.
Easy Vegetable Soup for Comfort
Nothing beats Vegetable soup recipes easy a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just chop them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of garlic powder
Top your soup with some fresh herbs like basil and a dollop of sour cream for a truly satisfying meal. Enjoy!
Quick & Delicious Vegetable Soup
This comforting vegetable soup is a favorite dish that's perfect for any mealtime. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this flavorful soup for a nutritious and tasty meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Delicious Vegan Vegetable Soup
Dive into a bowl of pure satisfaction with this vibrant and amazing vegan vegetable soup. This dish is packed with colorful vegetables, simmered to perfection in a creamy almond milk base. It's a hearty meal that's perfect for chilly evenings or a days when you're craving something healthy.
Enjoy it as is, or top it with your favorite garnishes like croutons for an extra burst of flavor.
This broth is incredibly easy to make, even on busy weeknights. Just combine all the ingredients into a pot, cook until tender, and blend until smooth. You'll have a bowl of joy in no time!
Best Ever Vegetable Soup Recipe
This delicious veggie soup is the perfect way to comfort up on a chilly night. It's easy to make and bursting with wholesome ingredients. You can employ any vegetables you have on hand, so it's a fantastic way to reduce food waste.
Here's/Let's get started!
- Firstly, chop all of your vegetables into bite-sized pieces
- Then, heat some oil in a large pot.
- Cook the produce until they are soft
- Pour in some liquid and heat it to a boil.
- Let the soup for about until the vegetables are cooked through
- Season with salt, pepper
Serve your amazing vegetable soup warm and with a side of sour cream.
Mama's Secret Garden Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with tender vegetables simmered in a rich broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes carrots, potatoes, and noodles. Grandma used to say that the key was to let the soup cook slowly on the stove for hours, allowing all the flavors to meld. The result is a comforting bowl of goodness that's perfect on a cold day.